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A Feast of Ice and Fire: The Official Game of Thrones Companion CookbookA Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

The Mad, Mad, Mad, Mad Sixties Cookbook: More than 100 Retro Recipes for the Modern CookThe Mad, Mad, Mad, Mad Sixties Cookbook: More than 100 Retro Recipes for the Modern Cook

Dearie: The Remarkable Life of Julia ChildDearie: The Remarkable Life of Julia Child

How to Cook Like a Man: A Memoir of Cookbook ObsessionHow to Cook Like a Man: A Memoir of Cookbook Obsession

How the Hot Dog Found Its Bun: Accidental Discoveries and Unexpected Inspirations That Shape What We Eat and DrinkHow the Hot Dog Found Its Bun: Accidental Discoveries and Unexpected Inspirations That Shape What We Eat and Drink

Gin: A Global History (Reaktion Books - Edible)Gin: A Global History (Reaktion Books - Edible)

Dearie: The Remarkable Life of Julia ChildDearie: The Remarkable Life of Julia Child

Bob Garner's Book of Barbecue: North Carolina's Favorite FoodBob Garner's Book of Barbecue: North Carolina's Favorite Food

The Mad, Mad, Mad, Mad Sixties Cookbook: More than 100 Retro Recipes for the Modern CookThe Mad, Mad, Mad, Mad Sixties Cookbook: More than 100 Retro Recipes for the Modern Cook

The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner TableThe American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
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What Einstein Told His Cook: Kitchen Science ExplainedWhat Einstein Told His Cook: Kitchen Science Explained

The Omnivore's Dilemma: A Natural History of Four MealsThe Omnivore's Dilemma: A Natural History of Four Meals

A Feast of Ice and Fire: The Official Game of Thrones Companion CookbookA Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and FormulasBitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Inside the Jewish Bakery: Recipes and Memories from the Golden Age of Jewish BakingInside the Jewish Bakery: Recipes and Memories from the Golden Age of Jewish Baking

Salt: A World HistorySalt: A World History

At Home on the RangeAt Home on the Range

Extra Virginity: The Sublime and Scandalous World of Olive OilExtra Virginity: The Sublime and Scandalous World of Olive Oil

The Pharaohs Kitchen : Recipes from Ancient Egypts Enduring Food TraditionsThe Pharaohs Kitchen : Recipes from Ancient Egypts Enduring Food Traditions

Welcome to Junior's! Remembering Brooklyn With Recipes and Memories from Its Favorite RestaurantWelcome to Junior's! Remembering Brooklyn With Recipes and Memories from Its Favorite Restaurant
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Extra Virginity: The Sublime and Scandalous World of Olive Oil Extra Virginity: The Sublime and Scandalous World of Olive Oil
Author: Tom Mueller

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Sales Rank: 6,479
Category: Book
ASIN: 0393070212
Publication Date: December 5, 2011
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Cod: A Biography of the Fish that Changed the World Cod: A Biography of the Fish that Changed the World
Author: Mark Kurlansky

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New (76) Used (148) Collectible (1) from $1.99

Sales Rank: 8,963
Category: Book
ASIN: 0140275010
Publication Date: July 1, 1998
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Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors
Author: Andrea Nguyen

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Sales Rank: 10,207
Category: Book
ASIN: 1580086659
Publication Date: October 1, 2006
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Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to Professor Jerry Thomas, Pioneer of the American Bar Featuringthe ... and a Selection of New Drinks Contributed in Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar Featuringthe ... and a Selection of New Drinks Contributed in
Author: David Wondrich

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ASIN: 0399532870
Publication Date: November 6, 2007
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The Omnivore's Dilemma: A Natural History of Four Meals The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan

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Sales Rank: 17,109
Category: Book
ASIN: 1594200823
Publication Date: April 11, 2006
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The Table Comes First: Family, France, and the Meaning of Food The Table Comes First: Family, France, and the Meaning of Food
Author: Adam Gopnik

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Sales Rank: 9,826
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ASIN: 0307593452
Publication Date: October 25, 2011
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Salted: A Manifesto on the World's Most Essential Mineral, with Recipes Salted: A Manifesto on the World's Most Essential Mineral, with Recipes
Author: Mark Bitterman

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Sales Rank: 12,976
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ASIN: 1580082629
Publication Date: October 12, 2010
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The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook (California Studies in Food and Culture) The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook (California Studies in Food and Culture)
Authors: Anne Willan, Mark Cherniavsky, Kyri Claflin

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ASIN: 0520244001
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My Life in France My Life in France
Authors: Julia Child, Alex Prud'Homme

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ASIN: 0307277690
Publication Date: October 9, 2007
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And a Bottle of Rum: A History of the New World in Ten Cocktails And a Bottle of Rum: A History of the New World in Ten Cocktails
Author: Wayne Curtis

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